Looking to grow your very own olive tree, or two?
Check out some of the many varieties we have to offer...
*Please contact us to find out more about our current availability*
We are a retail garden center servicing our local communities & currently not able to ship our products
Nikita’s Jubilee
Very cold hardy & productive, this unique variety is prized for its very large, flavorful fruit. Early ripening, the fruit makes tasty green or black olives and can also be used for making tasty olive oil. Hardy to 10°F, wind pollinated so it requires another olive nearby. Ripens in October & reaches roughly 15-feet tall in size.
Photo courtesy of Northwoods Nursery
Perpetua
Prized for its cold hardiness & abundant crops of large, flavorful fruit. Excellent for curing & for oil production. Hardy to 10°F, wind pollinated so it requires another olive nearby. Ripens in October & reaches roughly 15-feet tall in size.
Photo courtesy of Northwoods Nursery
Star of Crimea
This new and promising variety is prized for its flavorful, early ripening fruit. Hardy to 10°F, wind pollinated so it requires another olive nearby. Ripens in October to November & reaches roughly 10-feet tall in size.
Photo courtesy of Northwoods Nursery
Last week we began our journey in spring lawn rejuvenation, and as promised, I will continue down that lush green pathway this week. I mentioned controlling moss and weeds, applying lime as a pH adjuster and fertilizing with pure organic goodness. Now onto some more useful tips that will help you and your lawn become the envy of the neighborhood…